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Carrot Slice - 1 Kg
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Specificü As it is known, the most famous dessert with sherbet is baklava. Even though it is not as well-known as baklava, carrots are a popular dish. Dilimi baklava is also among the sherbet desserts specific to the Antep region. The dough and filling of this dessert are; Its ingredients are the same as the local Gaziantep baklava. Antep baklava and carrots The difference between sliced baklava primarily reveals itself in the cut.
Our dessert is named after carrotç It derives its shape from its similarity. Carrotç The dough of sliced baklava is prepared in the same way as local baklava dough. In other words, pure wheat flour, organic eggs, corn starch, 100 percent plain oil, real sugar made from beet sugar, and drinkable water are used in the dough of our dessert. Carrotc The dough of sliced baklava is rolled out as thin as the famous Antep baklava and placed on a tray. When it reaches a certain thickness, there is an inner layer between it. material is placed.
Here's the carrotc Another difference between sliced and Gaziantep baklava reveals itself here. Ground peanuts, carrots according to baklava. It is used more in the language. Sprinkle evenly all over the tray until it reaches a thickness of about half a centimeter. Interior Real and unadulterated pistachios are used as ingredients.
We are Hamido Baklava & Drink it as a peanut. We use products obtained from our own pistachio gardens. We take care not to use chemical preservatives or chemical fertilizers in the care of the trees in our pistachio garden. Our pistachios, grown under 100% natural conditions, are like carrots. The slice increases the taste of our baklava, and those who consume this dessert give up looking for a different dessert.
Carrotc We produce sliced baklava on standard trays. The reason for this is that dessert becomes difficult to serve and consume after a certain size. In addition to this, a slice of carrot. Dilimi dessert also allows it to be easily consumed by an adult.
Carrotç Those who order our sliced dessert and buy it from our sales point know this advantage and choose this sherbet dessert, or rather our baklava. Carrotc Especially drink plenty of sliced baklava. Our customers who love the material also consume it with pleasure. Inside this baklava; The ingredients are distributed equally from the edge to the middle, and there is no edge in our baklava.
Carrotc After production, sliced baklava is fried evenly in an oven at a constant temperature. After being removed from the oven, our baklava is mixed with hot syrup and left to rest for a while. And it will be ready to eat after about one and a half hours.
Our sherbet is prepared with natural granulated sugar obtained from real sugar beet sugar. Lemon juice is also used in the sherbet to avoid sugaring problems due to natural sugar.
Hamido Baklava & Peanut &It has sworn not to use artificial sugar, preservatives or additives in any of the products it produces. For this reason, you can enjoy all our desserts and baklavas and offer them to your loved ones.
Carrotc The storage conditions for sliced baklava are the same as for fresh baklava. To repeat; We recommend that you keep your baklava in a cool place. If you keep it in the refrigerator, we recommend that you take it out of your refrigerator half an hour before consumption and keep it at room temperature. Or at low temperature 3 – You can heat it for up to 5 minutes. Afterwards, your dessert will be ready to eat as fresh as you thought it would be. We want you, our valued customers, to consume your baklava as soon as possible after purchasing it from our sales point. We would also like to remind you that the shelf life of your baklava is approximately 15 days after purchase.
Carrotc As with all products, our sliced baklava is produced under conditions in accordance with quality management systems and quality management systems specifications. Hamido Baklava & Fıstık produces with quality certificates and continues its activities by caring about human health.
Hamido Baklava & Peanut-produced carrotsç To order sliced baklava, you can order any amount you want from our online order line. In addition, it is possible to place your orders by phone. Whether from Gaziantep or from outside the city... Orders are received from every corner of the country and your order is delivered to your door as soon as possible.
One kilo of carrotsc There are approximately 9-10 slices of baklava in slice baklava. For your bulk orders, Hamido Baklava & Do not forget to communicate with Fıstık early.
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While manufacturing alone with my conscience,
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There is no product that I cannot feed to my loved ones and children,
I promise not to sell to my customers... The essence of the raw material; will break;
Cheating, Adulteration, Carcinogenic preservatives,
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Hamido Gaziantep Local Products
Order information line: 0 505 706 47 25
Specific to Gaziantep region carrotç slice bYou should definitely try our kalava. First class Gaziantep baklava meets Turkish cuisine with the assurance of Hamido Gaziantep Local Products.
Hamido Baklavas are made with natural sugar. Baklava made with natural sugar becomes sweet after a day or two. If a baklava does not become sweet even after waiting for a long time and if it burns your throat and upsets your stomach while eating it, you should think again.
Hamido Baklavas, with years of experience in the sector, honesty and rights of the people It is produced with first class materials, taking into account
